Step Seven: Let dough rise in the bowl until it doubles in size. That sounds delicious! Dough can also be made using a Step 3: Add cocoa, yeast, and salt, and stir until blended. The dough will be a little on the wet side and sticky, but if it seems too wet add more flour. It is not as dark as your picture shows or sweet but it holds together when sliced. Roll the lightly moistened loaves in cornmeal to coat. If you do not have a mixer, beat together with a whisk. Glad it worked out! Add the sugar and yeast. Place all of the ingredients in the bread machine in the order listed, and process on dough setting. 2 tablespoons active dry yeast I made a few adjustments, I used left over morning coffee for the water and 1/4c honey and 1/4c molasses. WIsh i could eat this, it looks amazing! There are 570 calories in a 1 loaf without butter serving of Longhorn Steakhouse Honey Wheat Bread. Step 1: In the bowl of a stand mixer fitter with a dough hook, stir together water, oil, honey, and molasses until mixed well. I want tot use honey instead of both of these. Make your own delicious Outback Steakhouse Bushman bread using this simple, easy to follow recipe! Thanks for sharing this! Kate got her first cookbook when she was five years old, and she hasn't stopped cooking since then! Then, add the dry yeast to the cup and let it soften for 5 minutes. Step Five: Stir in bread flour, but do this one cup at a time until the dough begins to cling to the hook and almost clears the sides of the mixer. Start with 1 2/3 cup flour. Stir from the middle, bringing the dry ingredients gradually into the wet. Add the sugar and yeast. Longhorn Steakhouse Bread | Soft, Flavorful, & Super Easy To Make . This is for sure getting bookmarked for later because my husband and I are OBSESSED with the bread at Outback! Uncover the dough and bake for 35-40 minutes. Thank you! Worth a try! Using your fingers, mix the softened butter into the flour mixture. That bread is so dark and moist and chewy and has just the faintest hint of sweetness. Typically takes between 30 and 60 minutes. Your email address will not be published. When the dough has doubled, turn it out and cut it into 6 portions. I first discovered it working in Massachusetts in a restaurant called the Outback Steakhouse, they kept bringing it out! Using your fingers, mix the softened butter into the flour mixture. Mix together the water, oil, coloring, honey, and molasses in the bowl of a stand mixer fitted with a dough hook. It will keep for up to 4 days. Hi! Calorie breakdown: 14.2% fat, 71.7% carbs, 14.1% protein. I was wondering, isnt 2 tablespoons of yeast a lot for this amount of flour? I think Outback has changed their bread to make it sweeter (or at least it seemed sweeter to me the last time I had it). This one would probably work but I cant guarantee that. I modified this recipe from a copycat bread recipe which made mini-loaves as served at a local steakhouse chain restaurant. Place warm water, butter, honey, salt, coffee, cocoa, sugar, bread flour, whole wheat flour, and bread machine yeast in the pan of a bread machine in the order listed. Within 5 minutes the yeast should have begun to bubble and grow. While the yeast proofs, mix the flours, cocoa, coffee, and salt in a large bowl. I haven't tried honey in place of the caramel color, but I would guess that it would be ok. Baking has been the name of the game in my house lately. Updated again on 1/5/22 with new photos, tips, and information. Bread machines sometimes need a bit more water to process well so I added a couple of tablespoons of water to loosen up the mixture a few minutes into kneading. This longhorn steakhouse bread recipe is simple to follow and will have you enjoying the taste of Longhorns bread in no time. Also, do you roll the dough when making the loaves? Step 2: Add wheat flour to wet ingredients. This makes a rather large loaf too. Step Four: Set this mixture aside for 10 minutes and let sit. Even though I am trying to steer clear of carbs while Im getting my summer body in check, I wanted to try to recreate one of my favorite breads from Outback Steakhouse, the Honey Wheat bread. Thanks for posting! Step 4: Stir in bread flour, one cup at a time, until dough clings to hook and almost clears the sides of mixer, about 3-4 minutes. You'll find more than 700 recipes here so there's sure to be something your family will like! For any mail in gift card purchases, call our management office at 248-266-6644. Bread is not as sweet. The dough will be a little on the wet side and sticky, but if it seems too wet add more flour. Turn the rough dough out onto a lightly floured surface. Cover and let rise for 1 hour. Allow mixture sit for 10 minutes. Step 2: Add wheat flour to wet ingredients. directions. Spread some butter on top and let it melt in your mouth. Knead for 10 minutes adding small amounts of flour to the kneading surface only if needed. Stir from the middle, bringing the dry ingredients gradually into the wet. When dough is done let it rise for 1 hour. The dough will be a little on the wet side and sticky but if it seems too wet, add more flour. Fresh lettuce, tomato, cucumber, onion, green pepper, feta, banana pepper and Kalamata olives. Step Eleven: Toward the end of the rising time, about 30 minutes into it, preheat the oven to 350 F and bake the loaves for 30-40 minutes. Any group of 8+ people requires $200 deposit to reserve. : Shape the dough pieces into loaves and sparingly, sprinkle the oats on top. My Steakhouse Honey Wheat Bread is an almost exact copycat of theirs. Tuck the ends up and place in the loaf pan. Cover each piece with greased plastic wrap, and let dough rest for 5 minutes. We loved our new home, and adjusted well to the coastal small-town life, but it was something we missed too. Again, if you do not have a mixer, this will take longer. When dough is done, let it rise for 1 hour. * DI: Recommended Daily Intake based on 2000 calories diet. Add the whole wheat flour, bread flour, and cocoa powder to The soft, sweet, fluffy brown bread that is often served up with a whipped honey butter. Hi! It shouldn't be that sticky. Place all of the ingredients in the bread machine in the order listed, and process on dough setting. Once I start eating this bread I cant stop. Prep Time: 10 Minutes Cook Time: 25 Minutes. Form portions into tubular shaped loaves about 6-8 inches long, and 2 inches wide. I am going to be making it in small and large pans, is the coming time the same for both sizes? Step 5: Cover bowl with greased plastic wrap. Directions. Yes, it works just fine if you refrigerate overnight. I used the molasses instead of caramel color. Served with our homemade Greek dressing. Gently pat to remove any excess cornmeal. While the yeast proofs, mix the flours, cocoa, coffee, and salt in a large bowl. Allow mixture sit for 10 minutes. Cover the bowl with plastic wrap and set it in a warm place to rise. Step Six: Cover your bowl with a greased plastic wrap. Have you tried this recipe? Sometimes nothing satisfies like a steak. Want to see how much your house or rental would make on AirBnb? I'm Lana Stuart, the cook, writer, and founder of Lana's Cooking. Im not a fan of Outbacks bread and this bread tasted much better to me. (350C would be 662 Fahrenheit!). The only difference is that its homemade and in a larger loaf form! More About Lana , Your email address will not be published. Place the loaves on a lightly oiled baking sheet. Then I replaced the caramel color with molasses and added vital wheat gluten and dough enhancer. Now I can! Well, the secret is cocoa powder! Rolled oats for a light dusting on top. Roll the lightly moistened loaves in cornmeal to coat. If it seems too sticky add remaining flour a bit at a time until the dough is not sticking to the sides of the bowl. Youll find detailed measurements for all ingredients in the printable version of the recipe at the bottom of this post. Thanks for sharing your honey butter recipe! 2 tablespoons unsweetened cocoa powder Welcome to WordPress. Instructions. Put on regular or basic cycle with light crust. Benita, I love their bread! Required fields are marked *, document.getElementById("comment").setAttribute( "id", "ad4c7f8c394520d4662f46a80c741aad" );document.getElementById("f9af2daeb1").setAttribute( "id", "comment" );Comment *. Within 5 minutes the yeast should have begun to bubble and grow. Sprinkle the entire surface of the loaves with cornmeal, and place them on 2 cookie sheets. Then you roll the dough up and pinch the seam. Reservations will only be held for 15 minutes after scheduled seating time. Because this recipe has instant coffee granules in the dough, there is going to be a faint smell of burnt coffee while it bakes. Let the dough rise for 1 to 1 1/2 hours or until doubled in size. Homemade bread typically needs to be refrigerated to keep longer because it doesnt contain the preservatives that commercial bread does. Prep Time: 10 Minutes Cook Time: 25 Minutes. This post was originally published on July 23, 2013. Remove from the oven and allow to cool completely before serving. This should take 3-4 minutes. Step Ten: Place the newly formed loaves into a greased 95 loaf pan and let dough rise until its doubled. Put on regular or basic cycle with light crust. Also, it's always great to be able to change up a recipe to suit your tastes. Outback bread should be stored in an airtight container at room temperature. Hi, can't wait to make this later today. Place all of the ingredients in the bread machine and process on dough setting. Using your fingers, mix the softened butter into the flour mixture. Step 4. Today, I am sharing with you my recreation of this recipe, I thoroughly enjoyed it and I hope you do too! If you do not have a mixer, beat together with a whisk. Cover and let rise for 1 hour. Thanks! I cant believe you have the recipe! The dough will be a little on the wet side and sticky, but if it seems too wet add more flour. Just be sure to serve plenty of butter along with it. The interior of an oven with the light on is usually warm enough. Instructions. Step Eight: Divide into 2 pieces and cover each piece with greased plastic wrap. Youd need 1 1/4 teaspoons of red, 1 teaspoon of yellow, and 1 teaspoon of blue. I substituted 1/2 a cup of the whole wheat flour for rye and added a 1/3 cup of sunflower seeds. The bread is not burning. Web As I mentioned just a second ago, the ingredients you need to make this honey whole wheat bread are pretty common kitchen staples - or at the very least easy to find. Originally published March 6, 2013. Do you think I could make this recipe by adding all the ingredients into a bread maker to mix the dough? Place all of the ingredients in the bread machine in the order listed, and process on dough setting. Toward the end of the rising time, preheat oven to 350 F. Whipped Buttercream Frosting without Powdered Sugar, Copycat recipe for Outback Steakhouse honey wheat bread. : Divide into 2 pieces and cover each piece with greased plastic wrap. Step 3: Add cocoa, yeast, and salt, and stir until blended. 10 stars! We don't go to sit-down restaurants very often, but when we do, it's all about which restaurant has the best bread. Fresh lettuce, tomato, cucumber, onion, green pepper, feta, banana pepper and Kalamata olives. Preheat the oven to 350 degrees. If you want your bread to be a darker color like the bread served at the steakhouse, you can optionally add food coloring to achieve that result. When she's not cooking or baking, she can be found on her mini farm with her husband and her five kids. Step One: In a bowl of a stand mixer, fitted with a dough hook, add water, oil, caramel color and honey and mix very well together. Place all of the ingredients in the bread machine and process on dough setting. Step 8: Let dough rise until doubled, about 30-60 minutes. 2 cups warm water This bread was a hit! I Made It. Purchase Gift Cards Online. Serve it for lunch or dinner or even make sandwiches or toast with it. Serving Size: 2 Loaves, 24 slices. Step 3. Thanks for letting me know you liked the recipe! This Copycat Outback Steakhouse Bread recipe is an easy way to enjoy the famous bread - no restaurant or steak dinner required! In Recipes by Sarah LindnerMay 13, 201911 Comments. I do wanted to try this recipe. Updated on February 11, 2019. Set the bread machine to the dough setting and allow it to run. Host your evening at the premier steakhouse! When we moved to Saugatuck, we realized that it was missing a great steakhouse. Step 7: Shape pieces into loaves, and sprinkle with oats. This bread is extremely addictive! I just made this recipe. This bread is extremely addictive! Add the sugar and yeast. Remove from the oven and allow to cool for 10 to 15 minutes. Of course, youll want to serve this bread with your next big steak dinner. Stir to dissolve. Instructions. Line 2 baking sheets with parchment paper and set aside. I think youve already guessed that Im talking about Outback, right ;-). Then, for those seeking something a little on the lighter side, a selection of soup and salads as well as lighter entrees like pan-seared trout or a roasted half chicken are available. Hello! Then, for those seeking something a little on the lighter side, a selection of soup and salads as well as lighter entrees like salmon or a roasted half chicken are available. I used fresh brewed, dark roast coffee to replace the water and added 1/2 tsp of kitchen bouquet for the darker color. : Toward the end of the rising time, about 30 minutes into it, preheat the oven to 350 F and bake the loaves for 30-40 minutes. I'm glad that you enjoyed the bread! What exactly did you use for the Caramel color Its just the coffee granules interacting with the hot baking sheet. Longhorn no longer serves their mini-loaves, but I can have this delicious bread at home anytime thanks to this recipe! Any group of 8+ people requires $200 deposit to reserve. Looks so dang good! Simply bake the bread as-directed. Hi Benita I have not tested this recipe that way. Host your evening at the premier steakhouse! Let the dough rest for a few minutes while you wash and dry the bowl that you used to mix it in. It make two HUGE loaves. Line 2 baking sheets with parchment paper and set aside. Delicious, impressive, and easy to make in any bread machine. Sprinkle the entire surface of the loaves with cornmeal, and place them on 2 cookie sheets. My machine has a "dough" setting, to kneed the dough and let it rise several times, about 1.5 hr process. Directions. I am so excited to try it! 3 cups whole wheat flour Step 5: Cover bowl with greased plastic wrap. 2 C. All-Purpose Flour. If it seems too sticky add remaining flour a bit at a time until the dough is not sticking to the sides of the bowl. The dough will be a little on the wet side and sticky, but if it seems too wet add more flour. *Please note: a room rental fee will apply. If you do not have a mixer, beat together with a whisk. Instructions. If it seems too sticky add remaining flour a bit at a time until the dough is not sticking to the sides of the bowl. Amount is based on available nutrient data. Fresh lettuce, tomato, cucumber, onion, green pepper, feta, banana pepper and Kalamata olives. If you decide to try it as written, I'm happy to answer any questions you might have! =) Yes, you can place it on a lightly floured surface or on a piece or parchment paper. I did all wet ingredients and sugar in with the yeast first, then flour and dry ingredients with salt on the very top as most bread machine recipes suggest. The bread is not burning. The recipe was also updated to omit the caramel coloring. Form portions into tubular shaped loaves about 6-8 inches long, and 2 inches wide. Wrap any leftovers in plastic wrap or pop them in a ziptop bag and store them in the fridge. Wow this looks amazing!! In a measuring cup, add warm water, brown sugar, molasses, and honey. Shaped it into loaves on a cookie sheet instead of loaf pans. Reservations will only be held for 15 minutes after scheduled seating time. I haven't tried to do free form loaves with this bread. If you just want to print out a copy, you can skip to the bottom of the post where youll find the recipe card. Longhorn Steakhouse Bread | Soft, Flavorful, & Super Easy To Make . Also Bread enhancers work very good to keep bread for quite a while. directions. INGREDIENTS So, unfortunately, I don't have any tips specific to adjusting this recipe. The water should be between 105 and 110 degrees. Followed the recipe to a t and it was delicious. Step 5: Cover bowl with greased plastic wrap. This post may contain affiliate links. Then, add the dry yeast to the cup and let it soften for 5 minutes. Place warm water, butter, honey, salt, coffee, cocoa, sugar, bread flour, whole wheat flour, and bread machine yeast in the pan of a bread machine in the order listed. I'm not sure without more information. Place all ingredients in a bread machine in the order listed above and use the dough setting. Remove from the oven and allow to cool for 10 to 15 minutes. Let the dough rest for a few minutes while you wash and thoroughly dry the bowl that you used to mix it in. Make a well in the center of the dry mixture and add the honey, molasses, and yeast-water mixture. Step 3. Purchase your gift card at any Luckys location. Serving the Metro Detroit Area. Gift cards are a fun way to treat someone to a dining experience theyll always remember. Step Two: Next, add wheat flour to the water mixture youve just created.Stir. Can I reduce the sugar or leave out the honey/molasses for a savory (not sweet) loaf? Then, let the bread cool to room temperature on a wire cooling rack. I set my machine to the following settings: Basic, light, 2 lb loaf size for 3 hours. Then, pour this mixture into a stand mixer. This bread should freeze well so I would just make the recipe for both and freeze one in a zipper bag. Add the whole wheat flour, bread flour, and cocoa powder to Stir together with a whisk. If you crave the delicious dark wheat bread they serve at Outback Steakhouse as much as I do, then youll love this recipe. Let the dough rest for about 5 minutes. When dough is done let it rise for 1 hour. Step One: In a bowl of a stand mixer, fitted with a dough hook, add water, oil, caramel color and honey and mix very well together. I'm new to bread making! I did a whipped honey butter to serve with it. The dough will be a little on the wet side and sticky, but if it seems too wet add more flour. Of course, youll want to serve this bread with your next big steak dinner. Purchase Gift Cards Online. Takes another 30-60 minutes. In a measuring cup, add warm water, brown sugar, molasses, and honey. Thank you for the bread machine tips! Nutrition Summary. =). My family loved it! Put the dough into the bowl top side down and then turn it over so that the top is coated with a bit of the cooking spray. Its one of my favorite breads, especially when it comes hot from the oven. I love to hear from people who've made my recipes! However, many bread recipes can be held overnight in the refrigerator to prevent additional rising. What do you mean exactly by an easy fix? -Morgan 1 tablespoon salt Place all of the ingredients in the bread machine and process on dough setting. Serving the Metro Detroit Area. Just use tap water that is no longer cool to the touch and feels nicely warm. The yeast might still proof even if the date on the packet has passed, but it probably wont be very lively. This error message is only visible to WordPress admins, Score Big During Walmart Black Friday Deals For Days. Add the wheat flour, cocoa powder, and salt to Using your fingers, mix the softened butter into the flour mixture. The interior of your oven with the light on is usually just warm enough. The dough will be a little on the wet side and sticky but if it seems too wet, add more flour. Put on regular or basic cycle with light crust. Lana has been cooking since she was tall enough to reach the stove and started this blog in 2009 to share her delicious home cooking recipes. Cover the bowl with plastic wrap and set it in a warm place to rise. If you try it, I'd love to hear how it turns out! Stir together with a whisk. So what makes this bread so brown anyway? Mix together the water, oil, coloring, honey, and molasses in the bowl of a stand mixer fitted with a dough hook. I love starting off a good dinner with a fresh, hot roll or slice of bread. Im allergic to wheat so that is a hard pass for me but man oh man is it tempting! Dont worry! Serving Size: 2 Loaves, 24 slices. Nutrition Summary. How 2 Wear It [] http://how2wearit.com. Please let me know if you have any other questions. : Let dough rise in the bowl until it doubles in size. Reservations will only be held for 15 minutes after scheduled seating time. To make private dining or events reservations, please fill out the following form so someone from our team can assist you. Homemade bread typically needs to be refrigerated to keep longer because it doesnt contain the preservatives that commercial bread does. Since honey is so sweet, using honey in place of the molasses would be an easy way to add a little extra sweetness to the bread. It would just add that much more sweetness to the bread. I make our bread every week, I have been using my grandmother's recipe but the bread always seemed very crumbly. So be patient! Mmm Ive always loved this bread when going to Outback. If you do not have a mixer, beat together with a whisk. Served with our homemade Greek dressing. since you used honey also. I Made It. This recipe is nearly an exact copycat of one of my favorite breads - the honey wheat Bushman bread at Outback Steakhouse. Turn the rough, shaggy dough out onto a lightly floured surface. : Stir in bread flour, but do this one cup at a time until the dough begins to cling to the hook and almost clears the sides of the mixer. Step Nine: Shape the dough pieces into loaves and sparingly, sprinkle the oats on top. You may not need to use all of the bread flour. Step Two: Next, add wheat flour to the water mixture youve just created.Stir. Prep Time: 10 Minutes Cook Time: 25 Minutes. 1 pkg active dry yeast ((2 tsp bulk yeast)), Compare the highest earning crypto earning games on, Show ad-free recipes at the top of any site. Spray the inside of the bowl with cooking spray. It's really just for looks. Serving the Metro Detroit Area. I'm glad you liked it! Stir from the middle, bringing the dry ingredients gradually into the wet. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. If you don't want to use caramel color, I have a section in the post that gives other options. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved, Cranberry Orange Bread (For Bread Machine), Caraway Rye Bread (for the bread machine), Best Whole Grain Gluten-Free Bread for a Bread Machine, Cinnamon Swirl Bread for the Bread Machine, Honey Wheat Oat Flour Bread Machine Bread. Pour a small amount of cornmeal onto your work surface. If you do not have a mixer, beat together with a whisk. Theres one of the large steakhouse chains that we really enjoy for a quick, casual steak dinner. Remove from pan, punch down and divide into 8 portions. But, for the true essence of Bowdies Chophouse, youve got to experience the wonder that is their steak. It turned out great, but next time I will roll it out. You'll find about 700 recipes here so there's sure to be something your family will like! I used Kitchen Aid mixer ( speed 4 for 7 minutes this is a heavy dough usually use up to speed 6 for other doughs) and an instant yeast from King Arthur site. Delicious, impressive, and easy to make in any bread machine. Uh oh this is dangerous for me. Gift cards are a fun way to treat someone to a dining experience theyll always remember. 2 tablespoons caramel color In a measuring cup, add warm water, brown sugar, molasses, and honey. Your email address will not be published. Place all of the ingredients in the bread machine and process on dough setting. When the dough has doubled, cut it into 6 portions. To make private dining or events reservations, please fill out the following form so someone from our team can assist you. Add cocoa, yeast, and salt, and stir until blended. Step Three: Add cocoa, yeast and salt to the mixture and stir until fully blended. We wanted to bring that great steakhouse to West Michigan. Let the dough rest for about 5 minutes. Would I use the same amount? Next time I think I will divide into 4 smaller loaves, but the bread was very soft and wonderful sliced with butter. This bread was very good! Its not fine dining by any means. See how much it grew in that short time? Remove from pan, punch down and divide into 8 portions. Spread it with some fresh butter and my, oh my, I could make my whole meal from that bread and a salad. Thank you so much! BeeBop says its even better and I kinda agree. Thank you very much. Host your evening at the premier steakhouse! I liked it with butter but it was just too bitter and didn't really taste like outback bread to me maybe adding 2 tablespoons of sugar next time would help. Allow dough to rise in the bowl until doubled, about 30-60 minutes. Can these be shaped by hand, Like artisan bread, or does the dough need to be rolled out rolled to shape? COOKS TIPBe sure to always check the yeast packet to make sure the date hasnt expired. For any mail in gift card purchases, call our management office at 248-266-6644. Make your own delicious Outback Steakhouse Bushman bread using this simple, easy to follow recipe! Were talking pretty average when compared to any loaf that you buy at the grocery store. But, its great with absolutely anything. Preheat the oven to 350 degrees. I baked it in loaf pans instead of machine baking it. You know the bread that Im talking about. Typically takes between 30 and 60 minutes. Im perfectly happy with the color of the bread without the added coloring. I've seen that in the stores but hadn't ever taken a close look at it. This kind of bread freezes well. Instructions. This bread is extremely addictive! Cover the bowl with plastic wrap and set it in a warm place to rise. Thanks! SIGN UP TO RECEIVE UPDATES BY EMAIL AND FOR MY WEEKLY NEWSLETTER FEATURING TIPS AND BEHIND THE SCENES CONTENT. Stir together with a whisk. Instructions. It has only a mildly sweet background flavor. Place all of the ingredients EXCEPT for the oats into the base of a bread machine in the order listed. So go ahead and give it a try your taste buds will thank you! Get 15% off - Dogpound Hydration Supplements with discount code SMASHCITY.Better than Liquid IV or Pedialyte. I used home-milled hard white whole wheat and all-purpose flour. Allow mixture sit for 10 minutes. I havent tested this recipe with no sugar. Gently pat to remove any excess cornmeal. Girl! I gotta try making it for myself soon! Just let it deflate naturally as you remove it from the bowl. Nutrition information is calculated by software based on the ingredients in each recipe. Dont worry! Wrap any leftovers in plastic wrap or pop them in a ziptop bag and store in the fridge. Start with 1 2/3 cup flour. Adjusting the sweetness should be an easy fix. To make private dining or events reservations, please fill out the following form so someone from our team can assist you. I used caramel color. Purchase Gift Cards Online. Any group of 8+ people requires $200 deposit to reserve. Form portions into tubular shaped loaves about 6-8 inches long, and 2 inches wide. 3 days ago imhungryforthat.com Show details . Theres no need to punch the dough down. Also, I would like to do without the molasses, as I want the sweetness. The texture was perfect, everything perfect, just too much rise! What else is there to do when youre stuck where you are for days, weeks, and months on end? Its just there for a touch of added sweetness and color. Directions. Hope that helps, and please let me know if you have any other questions! Knead for 10 minutes adding small amounts of flour to the kneading surface only if the dough starts to stick. Nutritional Claims:Low FatLow SodiumLow Fat AbsLow PotassiumKidney FriendlyVegetarianPescatarianEgg FreePeanut FreeTree Nut FreeSoy FreeFish Free Shellfish FreePork FreeRed Meat FreeCrustacean FreeCelery FreeMustard FreeSesame FreeLupine FreeMollusk FreeAlcohol FreeKosher. Recipe is perfect! Dough can also be made using a Thats great to know! This was delicious! And even though the decor and menu selections try to make you feel as though youre down under its decidedly American. Remove from pan, punch down, and divide into 8 portions. Hi - The amount of yeast allows for a shorter rising time. I've only made white bread so far. So, I thought I would try something different. Serving Size: 2 Loaves, 24 slices. Step 4. Just wanted to drop a note to say that I tried this recipe in my bread machine and it worked really well! Its so good! For the Outback bread recipe can you hold in refrigerator overnight after first rise and use the next day? There are 570 calories in a 1 loaf without butter serving of Longhorn Steakhouse Honey Wheat Bread. cup vegetable oil While the yeast proofs, mix the flours, cocoa, coffee, and salt in a large bowl. Its just the coffee interacting with the hot baking sheet. So go ahead and give it a try your taste buds will thank you! Add the sugar and yeast. Make the popular bread at home! Export 9 ingredients for grocery delivery. Dough can also be made using a Gift cards are a fun way to treat someone to a dining experience theyll always remember. When dough is done let it rise for 1 hour. I'm a classic southern cook who's been in the kitchen since I was tall enough to reach the stove. Oooh that bread looks so good! Stir it all together with a whisk. Calorie breakdown: 14.2% fat, 71.7% carbs, 14.1% protein. Remove from pan, punch down and divide into 8 portions. Calorie breakdown: 14.2% fat, 71.7% carbs, 14.1% protein. Step One: In a bowl of a stand mixer, fitted with a dough hook, add water, oil, caramel color and honey and mix very well together. Step 4: Stir in bread flour, one cup at a time, until dough clings to hook and almost clears the sides of mixer, about 3-4 minutes. ** Nutrient information is not available for all ingredients. I would guess it to last two months in the freezer. From escargot to ceviche to seared pork belly, theres something to whet your appetite. This recipe is made with simple ingredients, and it tastes delicious. Next, add wheat flour to the water mixture youve just created.Stir. When dough is done let it rise for 1 hour. Stir to dissolve. Again, if you do not have a mixer, this will take longer. Start with 1 2/3 cup flour. Thank you, and thank you for sharing your notes! Save my name, email, and website in this browser for the next time I comment. Content is licensed under a Creative Commons Attribution-NonCommercial 3.0 Unported License. Set the bread machine to the dough setting and allow it to run. Add the wheat flour, cocoa powder, and salt to My family easily eats both loaves, so I haven't tried to halve this recipe. Im Kate Dean- mom to five young kids, recipe developer, and photographer. Taste is right on. A nice, big, juicy steak cooked just the way you like. Line 2 baking sheets with parchment paper and set aside. =). Put the dough into the bowl top side down and then turn it over so that the top gets coated with a bit of the cooking spray. Stir from the middle, bringing the dry ingredients gradually into the wet. Stir from the middle, bringing the dry ingredients gradually into the wet. Stir together with a whisk. Bowdies is our contribution to our new home. Here at I Heart Eating, I share my familys favorite tried-and-true recipes. You can start out with a wooden spoon but will need to use your hands to finally bring the dough together. =). 2 Tablespoons of honey? Step 2: Add wheat flour to wet ingredients. Thats good, live yeast. Serve with plenty of butter. It's ok! I do have one suggestion: 2 tablespoons of yeast is a bit too much for this amount of flour. Serve it on a cutting board with a generous amount of butter for the total restaurant experience! Proof the yeast: measure the warm water into a two-cup or larger measure. I looked all over for the Caramel Color - Amazon was sold out! Step 4: Stir in bread flour, one cup at a time, until dough clings to hook and almost clears the sides of mixer, about 3-4 minutes. Make a well in the center of the dry mixture and add the honey, molasses, and yeast-water mixture. Uncover the dough and bake for 35-40 minutes. (Sorry, I'm not much of a bread maker other than biscuits.). * Percent Daily Values are based on a 2,000 calorie diet. Spray the inside of the bowl with cooking spray. Proof the yeast: measure the warm water into a two-cup or larger measure. Pour a small amount of cornmeal onto your work surface. Step 4. : Set this mixture aside for 10 minutes and let sit. * DI: Recommended Daily Intake based on 2000 calories diet. YUM!! Proof the yeast: measure the warm water into a two-cup or larger measure. Just wondering if I should be adding more flour than recipe calls for. Let the dough rise for 1 to 1 1/2 hours or until doubled in size. We learn by asking questions. Found it at Smart and Final. =). Just start kneading and it will quickly come together in a nice ball. Add the sugar and yeast. Web As I mentioned just a second ago, the ingredients you need to make this honey whole wheat bread are pretty common kitchen staples - or at the very least easy to find. If you want your bread to be a darker color like the bread served at the steakhouse, you can optionally add food coloring to achieve that result. Web As I mentioned just a second ago, the ingredients you need to make this honey whole wheat bread are pretty common kitchen staples - or at the very least easy to find. * DI: Recommended Daily Intake based on 2000 calories diet. I started this blog in 2009 so I could share my experience gained over the past 50 years of cooking southern recipes (and more!) Steak House Honey Wheat Oat Bread (Bread Machine), Skinny Strawberry Cream Cheese Cupcakes , Pumpkin Spice Blondies + Maple Bourbon Cream Sauce, 2 Ingredient Peanut Butter & Nutella Cookie Cups, Creative Commons Attribution-NonCommercial 3.0 Unported License. You can subscribe to receive my latest recipe newsletters or follow me on Facebook, Instagram and Pinterest for even more delicious food. Learn how your comment data is processed. You can start out with a wooden spoon but will need to use your hands to finally bring the dough together. Place warm water, butter, honey, salt, coffee, cocoa, sugar, bread flour, whole wheat flour, and bread machine yeast in the pan of a bread machine in the order listed. I am truly thrilled with the results! Stir together with a whisk. The interior of an oven with the light on is usually warm enough. I didnt want him to be alone this year. This bread is exactly like that one. : Place the newly formed loaves into a greased 95 loaf pan and let dough rise until its doubled. I'm not much of a baker but it came out really good. When you divide the dough into two pieces, do you dump it onto a floured surface to cover and let rest? Because this bread has instant coffee granules in the dough, there may be a faint smell of burnt coffee while it bakes. Thanks! That just means proving that the yeast is alive so it will be able to make the bread rise. Your daily values may be higher or lower depending on your calorie needs. You would lose the hint of molasses and the color it gives the bread, but it would make the bread sweeter. Place each loaf in a greased 9x5-inch loaf pan. The finished loaf is definitely not a sweet bread. Stir it into the yeast and water before adding it to the dough. directions. 9.50Side Greek Salad - 4.50Add Chicken, Souvlaki, Philly Steak or Gyro +3.50 Greek Salad. Thanks! Cover and let rise for 1 hour. : Add cocoa, yeast and salt to the mixture and stir until fully blended. Sprinkle the entire surface of the loaves with cornmeal, and place them on 2 cookie sheets. I agree. To form a loaf of bread, you form the dough into a rectangle slightly larger than the pan - so 10x6. Remember you must have some amount of sugar or honey for the yeast to become active. Let the dough rest for a few minutes while you wash and dry the bowl that you used to mix it in. From escargot to ceviche to seared pork belly, theres something to whet your appetite. I find that the amount of flour that I need when I bake can vary from one time to the next depending on a number of factors, including the weather. Stir in bread flour, one cup at a time, until dough clings to hook and almost clears the sides of mixer, about 3-4 minutes. Currently on the whole 30 but this has me drooling! I was thrown off by the caramel color. When dough is done let it rise for 1 hour. Your email address will not be published. Will make again, and again, and again. Yes! I'm so glad that you liked it! =). Step 2: Add wheat flour to wet ingredients. Then, pour this mixture into a stand mixer. Thank you so much! Now with four locations both in Michigan and South Carolina, we strive to bring the rustic elegance and high-class dining of Bowdies to the small-town communities we know and love. I followed the directions with only 2 exceptions. When we decided to make some steak for dinner, I thought it was high time to whip up some of that famous steal house bread that we all know and love. It is an estimate only and is provided for informational purposes. Im perfectly happy with the color of the bread without the added coloring. When dough is done, let it rise for 1 hour. So Ive actually never been to Outback haha but Id love to try making this! Allow mixture sit for 10 minutes. Xo. I don't recommend using a hand mixer, though, for this one. My favorite part of any meal when going out for dinner is the bread basket. Remove from pan, punch down and divide into 8 portions. Required fields are marked *. It was great! 2-3 cups bread flour Thats the kneaded dough. Served with our homemade Greek dressing. Instant yeast and mixer saves loads of work. Love this bread and so did my family. Stir together with a whisk. *Please note: a room rental fee will apply. Stir together with a whisk. I first discovered it working in Massachusetts in a restaurant called the Outback Steakhouse, they kept bringing it out! Step Two: Next, add wheat flour to the water mixture youve just created.Stir. Step 3: Add cocoa, yeast, and salt, and stir until blended. My husband really liked this bread, it has good texture and is not as crumbly. Form each portion into either a 6-inch loaf shape or a round mini-boule. Lana Stuart is the cook, writer, and founder of Lanas Cooking. with all of you. So go ahead and give it a try your taste buds will thank you! Within 5 minutes the yeast should have begun to bubble and grow. Slather on some lovely soft butter and enjoy! Tip>> You can also mix this recipe up by hand in a large bowl. This longhorn steakhouse bread recipe is simple to follow and will have you enjoying the taste of Longhorns bread in no time. Nutrition Summary. COOKS TIPThe easiest way for me to measure the water temperature is with an instant-read thermometer but if you dont have one, no worries! Remove from pan, punch down, and divide into 8 portions. Step 5: Cover bowl with greased plastic wrap. Shape pieces into loaves, and sprinkle with oats. Roll the lightly moistened loaves in cornmeal to coat. Dough took full time in recipe to rise with water temperature 107 and light on in oven. directions. Within 5 minutes the yeast should have begun to bubble and grow. Thank you. Longhorn Steakhouse Bread | Soft, Flavorful, & Super Easy To Make . When dough is done let it rise for 1 hour. Moisten each dough portion very lightly by wetting your hands, removing most of the water and rubbing over the dough. The kids ate it up. The dough will be a little on the wet side and sticky but if it seems too wet, add more flour. Place all of the ingredients EXCEPT for the oats into the base of a bread machine in the order listed. Step 3. cup honey Remove from pan, punch down, and divide into 8 portions. It's a food coloring used in foods like brown sodas. directions. Wrap tightly in plastic wrap, and place the wrapped loaf in a resealable freezer bag. If you find that the dough is hard to work with, please feel free to add more flour as needed. Fantastic recipe!!! Gently pat to remove any excess cornmeal. Thank you for answering my questions! My dough raised super quick and then exploded with massive oven spring. Purchase your gift card at any Luckys location. Instructions. Form each portion into either a 6-inch log shape or a round mini-boule. Place each loaf in a greased 9x5-inch loaf pan. Then, add the dry yeast to the cup and let it soften for 5 minutes. What can be done differently? You should consult your health care provider or a registered dietitian if precise nutrition calculations are needed for health reasons. And I love your kitchenware too!! Preheat the oven to 350 degrees. Spray the inside of the bowl with cooking spray. 9.50Side Greek Salad - 4.50Add Chicken, Souvlaki, Philly Steak or Gyro +3.50 Greek Salad. Place all ingredients in a bread machine in the order listed above and use the dough setting. I really wanted to be able to enjoy that bread any time, so I set out to make an Outback bread copycat recipe at home. You can start out with a wooden spoon but youll need to use your hands to finally bring the dough together. I haven't tried this recipe that way, so I would hate to steer you wrong. Im doing this bread recipe AND your whipped honey butter recipe on Thanksgiving this year. Stir to dissolve. Usually, larger and smaller pans will have different bake times, but it would help to know the sizes so that I could give you a better answer. Ut enim ad minim veniam, quis. In a bowl of a stand mixer, fitted with a dough hook, add water, oil, caramel color and honey and mix very well together. Doesnt look anything like that shaggy mess it started out as, does it? Edit or delete it, then start writing. My ex husband is coming for dinner. Stir together with a whisk. There are 570 calories in a 1 loaf without butter serving of Longhorn Steakhouse Honey Wheat Bread. So, to proof the yeast, measure the warm water into a two-cup or larger bowl or measuring cup. When the dough has doubled, cut it into 6 portions. While the yeast proofs, mix the flours, cocoa, coffee, and salt in a large bowl. See how nicely it came together? Cover each piece with greased plastic wrap, and let dough rest for 5 minutes. Place all of the ingredients in the bread machine and process on dough setting. Then put it in pans to bake?? Instructions. Moisten each dough portion very lightly by wetting your hands, removing most of the water and rubbing your hands over the dough. I know that sounds a little whacky, but trust me when I say that you wont taste the cocoa in there. Place all of the ingredients EXCEPT for the oats into the base of a bread machine in the order listed. I ended up patting the dough into loaves. I Made It. Add the whole wheat flour, bread flour, and cocoa powder to The first step in making any yeast bread is to proof the yeast. This longhorn steakhouse bread recipe is simple to follow and will have you enjoying the taste of Longhorns bread in no time. Stir to dissolve. Im going to try and make this at home haha. Hi! I haven't had that issue, but absolutely feel free to adjust the amount of yeast as needed. Set the bread machine to the dough setting and allow it to run. But, its great with absolutely anything. Place all of the ingredients in the bread machine and process on dough setting. Otherwiseit was perfect. Remove from pan, punch down and divide into 8 portions. I always like to show you the photos and step-by-step instructions for my recipes to help you picture how to make them in your own kitchen. That was all the kneading I did. So be patient! In the bowl of a stand mixer fitter with a dough hook, stir together water, oil, honey, and molasses until mixed well. Add the sugar and yeast. Within 5 minutes the yeast should have begun to bubble and grow. The bread is soft with a light sweetness from the honey and the molasses. Yummmmmmm. Like a babys bath water :-). Make your own delicious Outback Steakhouse Bushman bread using this simple, easy to follow recipe! Thanks again for sharing this recipe! Within 5 minutes the yeast should have begun to bubble and grow. Step 4: Stir in bread flour, one cup at a time, until dough clings to hook and almost clears the sides of mixer, about 3-4 minutes. For any mail in gift card purchases, call our management office at 248-266-6644. I waited tables at Outback during college, their bread was addicting! I just sprinkle them on. Pane Bianco with Tomato, Basil, and Garlic, Old Fashioned Gingerbread with Lemon Glaze, Classic Cheese Fondue with Swiss and Gruyere, Outback steakhouse bread any time you want. Instructions. Proof the yeast: measure the warm water into a two-cup or larger measure. Turn the rough dough out onto a lightly floured surface. I ended up with 3 super tall standard-size loaves. Thanks for sharing your wonderful recipe! I also added 1/4 cup ground flax seed for added nutrition. 3 days ago imhungryforthat.com Show details . Bake at 350 degreees for 20-25 minutes. Put everything in mixer at once. Would you make any adjustments if you were to "half" this recipe other than the obvious half of the ingredients? Id really appreciate you giving it a star rating in the recipe card or in the comments section. I first discovered it working in Massachusetts in a restaurant called the Outback Steakhouse, they kept bringing it out! Place all ingredients in a bread machine in the order listed above and use the dough setting. Please go to the Instagram Feed settings page to create a feed. Its 350 Fahrenheit. This is your first post. directions. Stir from the middle, bringing the dry ingredients gradually into the wet. While the yeast proofs, mix the flours, cocoa, instant coffee granules, and salt in a large bowl. Place warm water, butter, honey, salt, coffee, cocoa, sugar, bread flour, whole wheat flour, and bread machine yeast in the pan of a bread machine in the order listed. 9.50Side Greek Salad - 4.50Add Chicken, Souvlaki, Philly Steak or Gyro +3.50 Greek Salad. Then, pour this mixture into a stand mixer. While the yeast proofs, mix the flours, cocoa, coffee, and salt in a large bowl. Using your fingers, mix the softened butter into the flour mixture. Step One: In a bowl of a stand mixer, fitted with a dough hook, add water, oil, caramel color and honey and mix very well together. If youve tried this copycat Outback Steakhouse honey wheat bread recipe, dont forget to rate the recipe and leave me a comment below. Bowdies Chophouse offers a full wine selection and a menu of signature craft cocktails that pair perfectly with a delectable meal. Put on regular or basic cycle with light crust. Can the dough be made in a bread machine and then baked in the oven? document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. AND REMEMBER TO SIGN UP FOR MY FACEBOOK GROUP.If youd like to hang out with me and lots of other online Southern Comfort Food lovers, make sure to join my FREE PRIVATE Facebook group. Allow dough to rise in the bowl until doubled, about 30-60 minutes. Stir to dissolve. I've made it and tastes great but still sticky and hard to shape after it has risen the first time . (-) Information is not currently available for this nutrient. A copycat recipe for the famous dark bread served at Outback Steakhouse. Is this supposed be a sticky dough? So delicious every time! Place all of the ingredients EXCEPT for the oats into the base of a bread machine in the order listed. The yeast will proof when you let it rest for 10 minutes in step 4. Let dough rise until doubled, about 30-60 minutes. I will have to try it, its soooo good! After a lot of research and trial and error, I came up with this copycat recipe that is pretty darned close to the original! Easy to make too. The dough will be a little on the wet side and sticky, but if it seems too wet add more flour. Make a well in the center of the dry mixture and add the honey, molasses, and yeast-water mixture. Your butter recipe sounds amazing! Bake at 350 degreees for 20-25 minutes. Our only issue was that it wasn't quite as sweet. Ive never made my own bread, but I have heard its hard to find this ingredient, and would prefer to do without. Put the dough into the bowl top side down and then turn it over so that the top is coated with a bit of the cooking spray. Toward the end of the rising time, preheat oven to 350 F. You can! Step Two: Next, add wheat flour to the water mixture youve just created.Stir. Place the loaves on a lightly oiled baking sheet. In the photos above, the yeast had been proofing for about 10 minutes. Cover with plastic wrap and set aside to rise for another hour or until doubled in size. As an Amazon Associate I earn from qualifying purchases. 2 C. All-Purpose Flour. Her delicious recipes have been featured on Food Network, MSN, Better Homes & Gardens, Buzzfeed, The Huffington Post, and more. Lorem ipsum dolor sit amet, consectetur adipiscing elit, sed do eiusmod tempor incididunt ut labore et dolore magna aliqua. You can even make smaller portions and serve as rolls. Youd need to add 1 1/4 teaspoons of red, 1 teaspoon of yellow, and 1 teaspoon of blue. Takes another 30-60 minutes. But, for the true essence of Bowdies Chophouse, youve got to experience the wonder that is their steak. Delicious, impressive, and easy to make in any bread machine. I'm glad that you found the caramel color and liked the bread! Caramel color can be difficult to find. Make a well in the center of the dry mixture and add the honey, molasses, and yeast-water mixture. Purchase your gift card at any Luckys location. Knead for 10 minutes adding small amounts of flour to the kneading surface only if needed. Caramel color can be easily found in most supermarkets by looking for a product called "Kitchen Bouquet" or "Gravy Master" in the area where they have gravy making stuff, mixes, etc. Let the dough rise for 1 to 1 1/2 hours or until doubled in size. Bake at 350 degreees for 20-25 minutes. Make a well in the center of the dry mixture and add the honey, molasses, and yeast-water mixture. Well, one of the best parts of the meal at any Outback Steakhouse is the bread that comes to the table along with the salad. The slices are perfect for sandwiches or even a to be used as a sweeter breakfast toast in the morning if you happen to have any leftovers! 1/2 cup heavy whipping cream whipped to stiff peaks, 2 sticks of room temp butter and 1/2 cup honey whipped then folded into the whipped cream. Add the wheat flour, cocoa powder, and salt to This should take 3-4 minutes. Ooooh I love their bread! Copycat Red Lobster Cheddar Bay Biscuit Recipe. Using your fingers, mix the softened butter into the flour mixture. Moisten each dough portion very lightly by wetting your hands, removing most of the water and rubbing over the dough. *Please note: a room rental fee will apply. Uncover the dough and bake for 35-40 minutes. If you would like a sweeter loaf, feel free to add a bit of sugar. Cover with plastic wrap and set aside to rise for another hour or until doubled in size. Mix together the water, oil, coloring, honey, and molasses in the bowl of a stand mixer fitted with a dough hook. : Cover your bowl with a greased plastic wrap. We tend to not finish two loaves before they go bad. Place the loaves on a lightly oiled baking sheet. Love that you posted this-Its my favorite part about going to Outback! Its something we love to do, and we know how to do it right. I mean, go all in, right? I let is warm up and rise in the pan for 1 to 2 hrs prior to baking. I have tried it in a breadmaker. Cover with plastic wrap and set aside to rise for another hour or until doubled again in size. Pour a small amount of cornmeal onto your work surface. When dough is done, let it rise for 1 hour. 3 days ago imhungryforthat.com Show details . Proof the yeast: measure the warm water into a two-cup or larger measure. Step 6: Divide into 2 pieces. =). OHH! Form each portion into either a 6-inch log shape or a round mini-boule. Stir to dissolve. Step 3: Add cocoa, yeast, and salt, and stir until blended. Remove from pan, punch down and divide into 8 portions. 2 C. All-Purpose Flour. Make a well in the center of the dry mixture and add the honey, molasses, and yeast-water mixture. I am not sure! 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